Food-Cal: Development of a controlled database of high- and low-calorie food matched with non-food pictures. - Université Grenoble Alpes
Article Dans Une Revue Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity Année : 2019

Food-Cal: Development of a controlled database of high- and low-calorie food matched with non-food pictures.

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Psychologie Neurosciences Neurobiologie Psychologie et comportements Sciences cognitives

Nicolas Bochard  : Connectez-vous pour contacter le contributeur

https://hal.univ-grenoble-alpes.fr/hal-02096543

Soumis le : jeudi 11 avril 2019-13:46:12

Dernière modification le : mardi 7 janvier 2025-11:44:07

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hal-02096543 , version 1 (11-04-2019)

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Rebecca Shankland, Pauline Favre, Damien Corubolo, Meary David, Valentin Flaudias, et al.. Food-Cal: Development of a controlled database of high- and low-calorie food matched with non-food pictures.. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019, ⟨10.1007/s40519-019-00687-8⟩. ⟨hal-02096543⟩

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