114

39 %

• 
  Jacques Dupuy, Edwin Fouché, Céline Noirot, Pierre Martin, Charline Buisson, et al.. A dual model of normal vs isogenic Nrf2-depleted murine epithelial cells to explore oxidative stress involvement. Scientific Reports, 2024, 14, ⟨10.1038/s41598-024-60938-2⟩. ⟨hal-04677587⟩
• 
  Jacques Dupuy, Emma Cogo, Edwin Fouché, Françoise Guéraud, Fabrice Pierre, et al.. Epithelial-mesenchymal interaction protects normal colonocytes from 4-HNE-induced phenotypic transformation. PLoS ONE, 2024, 19, ⟨10.1371/journal.pone.0302932⟩. ⟨hal-04675179⟩
• 
  Laury Sellem, Bernard Srour, Guillaume Javaux, Eloi Chazelas, Benoit Chassaing, et al.. Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort. PLoS Medicine, 2024, 21 (2), pp.e1004338. ⟨10.1371/journal.pmed.1004338⟩. ⟨hal-04669207⟩
• 
  C. Girault, Nathalie Priymenko, M. Helsly, C. Duranton, F. Gaunet. Dog behaviours in veterinary consultations: Part 1. Effect of the owner’s presence or absence. Veterinary Journal, 2022, 280, ⟨10.1016/j.tvjl.2022.105788⟩. ⟨hal-03601844⟩
• 
  Justine Ferey, Loïc Mervant, Nathalie Naud, Emilien L Jamin, Fabrice Pierre, et al.. Spatial metabolomics using mass-spectrometry imaging to decipher the impact of high red meat diet on the colon metabolome in rat. Talanta, 2024, 276, pp.126230. ⟨10.1016/j.talanta.2024.126230⟩. ⟨hal-04635686⟩
• 
  Justine Ferey, Loic Mervant, Emilien Jamin, Fabrice Pierre, Françoise Guéraud, et al.. Apport de l'imagerie MS dans le domaine de la toxicologie alimentaire. Journées annuelles du GDR-MSI, Jun 2024, Strasbourg (67), France. ⟨hal-04634081⟩
• 
  Maïwenn Olier, Nathalie Naud, Edwin Fouché, Valérie Tondereau, Ingrid Ahn, et al.. Calcium-rich dairy matrix protects better than mineral calcium against colonic luminal haem-induced alterations in male rats. npj Science of Food, 2024, 8, ⟨10.1038/s41538-024-00273-y⟩. ⟨hal-04633730⟩
• 
  Métais Benjamin, Edwin Fouché, Anne Lespine, Anne Galinier, Sutra Jean-François, et al.. Exposition alimentaire aux pesticides seuls ou en mélange : caractérisation métabolique et impact sur la barrière intestinale. Innovations Agronomiques, 2013, 28, pp.49-57. ⟨10.17180/f0k6-he23⟩. ⟨hal-04537730⟩
• 
  Loic Mervant. Utilisation de l'approche métabolomique sans a priori des métabolites urinaires issus de composés électrophiles pour comprendre la relation viande rouge et cancer colorectal. Cancer. Université Paul Sabatier - Toulouse III, 2022. Français. ⟨NNT : 2022TOU30284⟩. ⟨tel-04508385⟩
• 
  L Sellem, B Srour, E Chazelas, C Debras, B Chassaing, et al.. Food additive emulsifiers and cancer risk: results from the French prospective NutriNet-Santé cohort. European Journal of Public Health, 2022, 32 (Supplement_3), ⟨10.1093/eurpub/ckac129.015⟩. ⟨hal-04047780⟩